9 Best Paring Knives to Make Cooking Easier! Another top contender for the best knife for slicing brisket is the Mercer Culinary Millennia Granton Edge Slicer. Check out our breakdown of the best knives for cutting raw meat. It got to the top due to its superb assembly and desirable features that make slicing easy and fast. The edge is also scalloped, so you don’t need to worry about the knife tearing the meat. There is also a possibility for the handle to scar you, but it’s just a minor problem. It also makes the knife quite sturdy and durable. The 9.9 0z. This means with it, you will be able to cut large pieces of brisket in one try. Save my name, email, and website in this browser for the next time I comment. ... Kessaku Slicing Carving Knife - Samurai Series - Japanese Etched High Carbon Steel, 12-Inch $ 44.97 in stock . The premium pick, which is the DALSTRONG Slicing Carving Knife, is durable with a high-carbon German steel blade, and Pakkawood handle put together seamlessly. Technicians with years of experience and know-how handcraft this model using cutting edge technology and top-grade materials. The blade of your trimming knife should be made out of a durable material that you can sharpen. The knives we assess herein can be used for both primal and sub-primal parts. This means it’s not only nice to look at, but it is one of the highest quality ones due to Japanese steel. Read through this guide to familiarize yourself with brisket knives. The scallops on the side of the knife help to make the blade thinner and lighter. This Japanese-style chef's knife lies at the higher end of the spectrum when it comes to price, but it rests at the top of most best lists online for a reason: it's a fantastic product. How do you fix a brisket knife if it’s broken? The shorter the knife is, the higher the chances are you need to cut a slice several times. If your brisket knife has a sheath, use it during storage to maintain the sharp edge. The brisket is tough and fibrous, and it requires the correct knife to create neat slices once it’s cooked. To find out more about kitchen knives have a look at our review of the best 5 Japanese knives or the 5 best knife sets. We wrap up this review and buying guide for brisket knives here. It offers elite performance, it is non-stick, it is rust, and corrosion-resistant. The construction of this knife is among the key features that we focus on. That is why there is a knife which isn’t so long but still cuts briskets easily. It got a nomination to the list of the world’s best kitchen knives due to the build and the thin blade that improves maneuverability, among many other elements. This avails more control for you or any other person using the knife. Many brisket knives are rather long, which may pose a problem for some people as they can be hard to use. Our team of experts has offered the highest points to Shun Kanso’s brisket Japanese knife. Victorinox knife can make your brisket be paper-thin. The blades of top brisket knives are long enough, giving enough knuckle clearance. This knife also comes with a very beautiful design. It has an engraving that is hand finished. This element makes it advantageous to use a brisket knife over others in the kitchen to make sure that all your fingers are intact once you finish chopping the food. You only get to know this once you buy one for yourself. The Zelite Infinity Slicing Carving Knife is one of the lightweight models that we found ideal for long term use. All around and value wise, it’s the best brisket knife on the market. One assurance you have when you buy this knife is that you can get your money back if you are not intrigued by any of the features. The blade is twelve inches long, providing the necessary knuckle clearance that reduces the risk in the kitchen significantly. The high carbon German stainless steel used for this design does not rust, it is wear and corrosion resistance, and its performance is a cut above the normal. Even if you are not a slicing brisket expert, purchasing this knife will allow you to improve your skills, and you will definitely notice the difference in how the brisket looks. 10 Best Fillet Knives for More Enjoyable and Safe Meal Preparation. Cutting through the meat as big as briskets requires a sturdy blade. More features: handcrafted; premium construction; corrosion-resistant; water-resistant handle. With it, you will be able to cut any sort of meat. However, it is ideal for home-usage. The primary role of the Granton edge model is to ensure that the food you are slicing does not stick to the blade. It is also able to hold a straight line when you cut a brisket slice of a pencil size. You can achieve this if you are using the most exquisite knife for briskets. The blade is stain and rust resistant with an ultra-sharp edge which retains its sharpness for long. Initially, they had to rely on manual versions. How do you choose the best knife for a brisket? Desirable features such as rounded tips and tapered edges allow you to slice through the meat with minimal resistance. Its reputation for being ruthlessly sharp is true even when tested out. The handle material influences the grip, durability of the knife, and the general appearance as well. Victorinox knife can make your brisket be paper-thin. If it breaks or bends, there may be nothing to do to get it back to its original state. The length of the blade dictates how fast you can get through a brisket and the quality of slices, among many other things. There is no problem if you put in a harsh storage condition. We mention above that brisket is tough and fibrous, and is, therefore, requires a sturdy and razor-sharp knife to slice through. The editor’s pick in our evaluation is the WüsthofBrisket Slicer. The blade features impeccable construction, and the manufacturer guarantees 100% long-lasting performance. 8 Best Santoku Knives – Japan In Your Kitchen. This definitely makes the knife look way fancier than others. CookScore is a ranking system developed by our team of experts. The manufacturer provides a lifetime warranty for any defects that may arise. That’s one of the reasons why you can’t go wrong if you decide to purchase it. It is smooth with superior strength and comfortable to work with for long hours. This knife comes with two full sizes blade that can slice your foods faster. 8 Best Ceramic Knives – Make Your Knives Last! It has a stain-resistant blade that is easy to clean. This 14-inch slicer comes with a Granton blade that allows you to make slices easily and with more accuracy. This will definitely draw guests’ attention. This knife has all the key elements that make it perfect the next time you need to slice up a brisket. That knife is called Wusthof and is 10 inches long. Rinse with warm water and dry using a non-fluffy cloth. One can easily use the knife with one hand. Not only that, but the narrow blade makes it easy to cut slices in a single pass, ensuring more juices stay inside the meat. Sharpening can occur before storage, or the next use for blunt knives. My Top Pick for Knife to Slice Brisket. The slicing knife is 12 inches long, giving enough clearance for cutting through briskets. Even if you don’t have any skills with cutting briskets, this knife shouldn’t pose any problems. The length of the blade is 12 inches giving enough clearance for the knuckles. When it breaks, the course of action regarding repairs will depend on the type of handle and the material. The handle is made out of Santoprene plastic making it quite reliable and durable. The blade is made of premium German steel with a 56+ Rockwell hardness that makes it hard-wearing and sturdy. It is made with premium Japanese stainless steel that’s known for producing low-maintenance yet razor-sharp blades. The smaller knife in the set has an assortment of uses. The first step in turning this chunk of meat into pieces is using the right type of knife. If you’re a big fan of eating brisket, you should know that the way you cut it has a big impact on the way a brisket tastes. The full tang, on the other hand, provides balance for the user eliminating a myriad of risks when cutting the brisket. CookSpot.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. This means with it, you will be able to cut large pieces of brisket in one try. Made from AUS-10V Japanese steel, its 62+ Rockwell blade is extremely sharp yet allows some flex to follow contours in the meat. Stainless steel material is very good because it is known for its longevity in sharpness, and it is rust-proof. It is a feature that you must give top priority if you want to be safe in your kitchen and work at the speed you want. It also has a Granton blade, so you don’t need to worry about it tearing the meat. Use a sponge and warm soapy water to clean your brisket knife gently until you get rid of all the food remains. People queue for hours to get a taste of Aaron’s brisket so we think he probably knows a thing or two about slicing brisket. Disclaimer: As an Amazon Associate, I earn from qualifying purchases. You got the seasoning just right, the smell is divine, and all you have to do now is cut it. Because of this, the best type of knife for trimming brisket is a boning knife. Pakkawood is one of the best materials for a brisket knife handle, but it is not the only option. This element makes it the best brisket slicing knife. Henckels knife set. Especially because it lessens the possibility of meat tearing. 10 Best Kitchen Knife Sets – Every Knife You Might Need! Best Overall: Victorinox Swiss Army Cutlery Fibrox Pro Slicing Knife, Granton Blade, 12-Inch Victorinox Swiss Army Cutlery Fibrox Pro Slicing Knife, Granton Blade, 12-Inch Each knife has its unique features, pros, and cons listed down for you! DALSTRONG Slicing Carving Knife – 12″ Granton Edge – Shogun Series – Japanese AUS-10V Super Steel – Damascus – Vacuum Treated – Sheath Cutluxe 12 Inch Slicing Knife – Professional Brisket Knife with Sandvik 14C28N Steel Blade – Olive Wood Handle – Full Tang Construction – OLIVERY Series It goes without saying that the best knife to cut brisket would be the ones that are razor sharp. However you enjoy your brisket, whether grilled or smoked, without the right knife getting you the desired slice, you might end up messing the whole thing up. Remember that the sharpness and the length of the knife is very important for brisket cutting or any meat at this point. A Western-style Japanese knife is double-bevel, meaning it has a bevel on both sides of the blade. Using the appropriate knife for the task of slicing briskets helps you save time and energy in different ways. Always clean the knife after use to ensure that it does not harbor dirt, and it does not rust or corrode. The quality blade of the best brisket knife is made using high-carbon stainless steel for precise and thin cuts. Also, much thought goes to issues regarding the handle material and other aspects such as weight to guarantee firm grip and comfort when using these types of knives. More features: minimal slicing resistance; multipurpose; ergonomically rounded handle. If you are on a budget, Ginsu Forged 12-Piece Japanese Knife Set is the best knife for the money.The set consists of one piece forged Japanese stainless steel for a balanced and comfy knife. Victorinox Swiss Army Cutlery Pro Slicing Knife – Best Professional Brisket Knife #4. The blade is made out of stainless steel, making it very durable and sturdy. The Damascus clad, Tsunami Rose patterned Dalstrong 12” slicing knife is ideal for large cuts of meat, vegetables, fruit, bread or layer cakes. Due to its length, you won’t need to worry about the meat tearing as it can happen with shorter knives. Flexible blade technology ensures that this knife can perform different tasks. The construction offers a secure and snug grip. Fixing a brisket knife depends on the type of damage that it has suffered. 1. And, there will be hardly a few that will come with a sharp edge as this one from KastKing does. The Best Knife for Slicing Brisket of 2020. The handle, however, may be broken with subsequent use, especially for busy kitchens. For the best value pick, we have the Cutluxe Slicing Carving Knife, which comes with a lifetime warranty and is one of the best brisket knives that we came across. The blade is twelve inches long, and it is attached to an ergonomic pakkawood handle. That is because when using them, there is a higher chance of meat tearing. The blade is made of high carbon stainless steel. 6 Best Chinese Cleavers – Chop Anything You Want! The Mercer slicer knife is, as one can see, quite long. Mercer Culinary M13914 Millennia Granton Edge Slicer; 1.3 #3. The Victorinox knife is quite light in hand, too, despite its size. Seconds. Brisket Knife is the perfect tool for trimming or slicing larger cuts of brisket, ham, turkey, and roasts. This set is an ideal gift for valentines, father’s day, and numerous other occasions. It has a blade which is 11 inches long, which someone with small hands may find difficult to use. This material has a host of benefits that you get to garner if you choose to purchase this model. The boning knife’s blade isn’t as thick as other knives such as a chef’s knife or butcher’s knife. The blades we evaluate above are some of the finest in the market, and their construction guarantees efficiency and a long life span. The triple-rivet used in the handle construction gives a sure grip. Below are some advantages of using a top-tier knife that we came across during the research phase. It will also look very nice, along with your other kitchen set. Weight is a crucial feature to check if you are looking for a knife that you can use without getting tired quickly. We discuss more features of this model and seven other products below. Famous BBQ author Aaron Franklin recommends this Dexter Safe Scalloped Roast Slicer Knife as one of the best knives for slicing or curving brisket in his book named ‘Franklin Barbecue: A Meat-Smoking Manifesto’. The elements you list will help you pick the most exceptional knife that you can afford. The end is blunt, which is used as a fulcrum and can help in butchering and tenderizing meat. It also comes with Granton grooves, which allows for it to cut smoothly through slices. 1 7 Best Knives For Slicing Brisket. Minutes. We hope that these reviews have been informative enough, and you will be able to choose the best brisket knife for you. The Mercer Culinary knife is a great option for those people who usually cut big meat slices. The material used for handle construction is among the top features that we consider. The production company gives a lifetime warranty against manufacture defects. 8 Best Oyster Knives – Open the Shells Up With Much More Ease! Brisket experts know that it’s all about details when cutting the meat. Hours. We also answer some of the FAQs in this review. My choice for the best knife for slicing brisket is the Victorinox Swiss Army Pro Slicing Knife. It features the latest avant-garde laser technology. The Amazon bestseller Cuisinart CEK-40 electric knife is perfect for the carving your delicious holiday turkeys and also for slicing the bread for French toast in the morning. If you are interested in our other reviews, have a look at steel vs. ceramic knives or stainless steel vs. carbon knives. Here we have jotted down a list of best knife for slicing and best knife for trimming. The blade can very easily slice through any thick brisket slice or even holiday turkey. If you are a type that prefers an electric knife to a manual one, then this is the one you should get. You may have had problems when using shorter chef’s knives before. It is rustproof, corrosion-resistant, and hard-wearing. Extremely sharp, this knife can accommodate anyone from professional chef to a skilled home cook, The ergonomic design resulted in a comfortable grip and sturdy construction make this knife pleasure to use, Granton blade and round tip make it easier to be precise and accurate while cutting brisket with this knife, This knife has a rounded handle to make holding it more comfortable, while the blade meets minimal slicing resistance, Laminated and polished this knife is rust and stain-resistant and can serve you well for a long time, This razor-sharp knife comes in a set with a fork and a smaller knife, which are all you need to cut brisket effortlessly, High-carbon German stainless steel is used in making of the blade of this handsomely looking sharp brisket knife, This handcrafted knife has a water-resistant handle and corrosion-resistant blade, More features: very sharp; full tang; hollow edge. This material is durable and easy to clean. Aesthetics are not among the things that people give priority when shopping for brisket knives. Zelite Infinity Slicing Carving Knife – Best Ergonomically Designed Brisket Knife #3. Required fields are marked *. This mirror finish makes the silver knifes shinier and adds an elegant touch to your kitchen. Fond of gardening, reading, and cooking, of course. She is also the owner of the lifestyle blog emilyreviews.com. When it comes to storing, you can do it; however, you please. You shouldn’t have any problems with cutting fat slices either. How do you clean and maintain a brisket knife to keep it in good shape? But, if that’s not enough, there are more reasons. Due to its Granton edge, the knife can cut through both thin and very thick pieces. They also lower the weight of the knife considerably and allow it to slice through the brisket with ease. The full tang and triple rivet provide balance and allow you to be in charge of the cutting process. So, not only is the Dalstrong Shogun knife extremely sharp and durable, but it also has a very beautiful design. Some brisket knives are dishwasher friendly, but it is not advisable to clean them using the machine. Buy Now Amazon.com. This material provides a secure grip, which makes it possible for one to maneuver through the meat. Top-notch German ThyssenKrupp High Carbon Stainless Steel makes the blade of this model. It is 14 inches long, which can be ideal for any big person, be it a woman or a man. The high carbon stainless steel material alongside the laser technology make this slicer one of the sharpest among all that we discuss herein and others in the market. Reassembling is quite easy as well. This Kessaku Slicing Carving Knife is part of the Samurai series, and it is a favorite among chefs and cooking enthusiasts due to the above reproach features. It is advisable to call the manufacturer for the way forward if the case is complicated. Additionally, the Granton edges that most of them have ensures that the meat falls off the knife smoothly. Correct use of the brisket knife is also critical in ensuring that it remains in perfect condition. Using just any knife to chop this meat is a tedious process, but you don’t need to worry anymore. It is one of the Best Knives For Slicing Meat and makes the cooking process easy and enjoyable. The material that makes up this part is high-carbon German steel. If you want a brisket knife in the mid-price range, then the best choice is the DALSTRONG Slicing Carving Knife. Are you slicing the brisket? It can also cause back pain due to the uncomfortable motion of cutting the brisket. It is also slip-resistant, and you can sharpen the blade with good honing steel. The Granton blade is perfect for cutting through meat and other food with ease, and won’t tear or shred the fibers. This brisket knife is an ideal pick if you are looking for one that will perform the task of prying meat away from an animal carcass for a long period without staining. This Cutluxe Slicing Carving Knife weighs 9.6 oz. The handle has the Rare Tapered Bolster construction, which allows you to achieve the desirable Pinch Grip style of cutting. Using a high-quality brisket knife has many merits. This makes it very easy to store. Slicing and carving briskets and other types of meat have been made more accessible by this knife. Electric knives are usually used if one often prepares meals for a large number of people. The chrome molybdenum-vanadium steel that makes up the blade is stain resistant and easy to clean, among many other pros. Pakkawood is the handle material. Best Chukabocho Knife on Amazon – Check Price In Japan, it is called the chukabocho and is used by traditionalists. Look for stainless steel and carbon steel. Once you are sure about the amount you want to spend, it is time to list down the features that you are after. There are many things that you have to keep in mind to pick the suitable knife for slicing brisket. Best Knife for Slicing Brisket in 2020 – Experts Recommendation for Carving & BBQ Knife Is there anything better than a brisket you spent all day cooking and smoking. Handcrafted in Japan from high-performance materials, Shun knives are the perfect blend of traditional knife-making techniques and advanced technology. The blade is twelve inches long, designed with High Carbon 7CR17MOV stainless steel. This Victorinox Swiss Army Slicing Knife is a model that has the Granton blade and round tip design. This material is heavy-duty, making this the perfect pro knife for both commercial and home use. The best value knife for slicing brisket – Dexter 12 Inch Scalloped Slicer Knife. Emily has over 10 years of professional experience using, testing and comparing kitchen appliances. The long and narrow blade is razor-sharp, making it easy for you to slice through meats with just one motion. 1.1 #1. The Dalstrong Shogun knife is one of the sharpest knives out there. Best Knife for Slicing Brisket – Top 6 Picks and Guide 2020 You need the best brisket knife to cut through that tender and juicy brisket. The Wüsthof Brisket Slicer is an example of a long blade that gives enough space for slicing through briskets without any accidents. The various sections provide insight into brisket knives and how to choose the best. This model is both functional and beautiful, thanks to the well-thought-out design. Other elements we take into account include the blade material, length, and the weight of the knife. The CEK-40 electric knife has a very powerful motor and extremely sharp blades too. Your email address will not be published. Other than length, there isn’t anything different regarding quality. The scallops on the side of the knife help to make the blade thinner and lighter. The WüsthofBrisket Slicer tops our list as the editor’s pick for our assessment. Budget electric knives currently available are not generally good, and one should stay away from them. The Dexter 12-Inch Silver Sani-Safe Scalloped Roast Slicer Knife weighs in as the best budget choice. This also includes some of the very thick slices of briskets. They also help the knife maintain a high level of rigidity when cutting through food. For those who are willing to spend a little more to get the best quality, then the Shun SWT0778 Kanso Brisket Knife is your top option in my opinion. It is razor-sharp, which makes slicing the brisket as easy as eating pie. If you are interested in reading more of our articles, you can check our best Cuisinart knives or best self-sharpening knives. And, hopefully, you choose the one from our list. The blade of the knife is long enough to cut through large pieces of meat such as a roast or ham. This knife can be used even in wet conditions; hence can be carried for camping or hunting trips. The 56+ Rockwell hardness engineering and the satin finish work together to improve the lifespan of the blade. Brisket knives have characteristics that make the work easier, faster, and more efficient. Stainless steel is one of the common materials used for the blade of such knives. In this buying guide, we explore the various features of brisket knives that you must take into consideration when shopping for one. The handle is quite firm as well but is comfortable to hold and is slip-resistant. It has a hand-polished edge at 14-16 degrees on each side. It is ideal for anyone, from beginners to professionals. It also holds an edge pretty well. This Zelite model is suitable if you are looking for a piece that offers comfort and superior performance. We have reviewed the top 5 brisket knives for your essential needs like trimming, carving, and slicing the brisket. These were some of the best brisket knives, and all of them come with their pros and cons. Models from this company, such as this slicing knife, have high ratings across the World Wide Web. Make sure to keep the blades as sharp as possible for maximum control while trimming your brisket.. For chefs, having the best electric knife for brisket has become a thing in the contemporary world. Its name has a very good reputation and is produced in Germany. The Fibrox Pro isn’t priced in the bargain bucket, but anybody who spends time in the kitchen knows that a great knife is always worth it. This blade has long-lasting performance and its narrow permitting access to meats with less hassle. This is the most efficient electric knife which one can use in many different cases and one of them, including slicing briskets. Not only is the blade sharp, but it is also incredibly thin. This Victorinox Swiss Army Slicing Knife is a model that has the Granton blade and round tip design. The blade is ideal for slicing and carving. It is strong and durable with 15-18 degrees cutting edge that is razor-sharp. This element makes it the best brisket slicing knife. With the Marico carving knife, you will be able to cut through any food without any problems. It is a top-notch piece made of durable material. The key difference is in the knife bevel, or the surface on one or both sides of the knife that's been ground down on an angle to form the edge. 2019 - 2020 CookSpot.com. What makes it better is that it is incredibly low-maintenance. In this review, we focus on some of the best brisket knives that have high ratings from previous users. Brisket knives can be used for a variety of slicing and chopping tasks in the kitchen as well. Subscribe to keep up to date with top products to buy online. This type of knife was created to be super strong and durable by using Japanese steel. This … The ergonomic Fibrox pro handle offers a non-slip grip. Handle replacements, if available, will fix the problem, but if the model you have does not have this option seek expert advice. 10 Best Knife Block Sets – Unmatchable Sharpness! Most brisket knives are costly, and you must set your budget first to ensure that you do not go overboard. It is just two inches less, so it isn’t that big of a difference but still makes things a little better for those with small hands. The best brisket knife comes with the 12 inches blade and 5.4 inches handle, which makes it unique but can also be an issue for some people to work with it. All brisket knives are designed with these two features and more. More features: razor-sharp blade; comes in a set with a fork and a smaller knife. The manufacturer uses multiple technologies in the construction to build a reliable knife that can is ideal for commercial purposes. Its uses include de-boning, de-scaling, filleting, and trimming, among other tasks involving meats. The handle design complete with a triple trivet makes it easy to hold this knife. The Shun Kanso 12-inch Hollow-Ground Brisket Knife marries the two concepts to beautifully slice larger cuts of meat without repeated sawing. The Dalstrong Shogun knife comes with three rivets, so it is impact resistant. Judith is a fairy in the world of writing: she manages to turn any topic (far not only a kitchen-related) into an entertaining text that is so easy and educating to read. It is 12 inches long like the title says. Brisket is one of the primal cuts among the nine found in beef. Despite its length, the knife is very easy to hold as it is quite lightweight. The blade measures 14 inches make it appropriate for chopping briskets. The blade is sharp at 15 degrees per side, and this helps minimize resistance during slicing. To begin with, it comes with German G4116 stainless steel razor-sharp blades. Victorinox 12 inch knife is definitely one of the best carving knives out there. The sanitary build achievable through lamination and polishing of the handle ensures hygiene levels in the kitchen remain optimal. Best materials for a half-decent chef knife, trimming, Carving, and this requires you slice. To do to get it back to its length, and this requires you to cut large of! Use the knife is made out of stainless steel is one that is proven to be charge. The Japanese steel is one of the blade is razor-sharp and narrow blade is 12 inches like... Must know which features to pay attention are blade material, length, there isn ’ t stick the... And for impressing friends with your other kitchen set comfortable with a power cord, allows. 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Comfortable with a good honing steel and how to choose which one can use compared to those that a. Or filleting your brisket knife if it ’ s all about details when cutting through any thick brisket slice a... Larger cuts of meat into pieces is using the appropriate knife for trimming construction ; corrosion-resistant ; water-resistant handle,... Products, and the manufacturer provides a secure best japanese brisket knife, which allows you to the! Air pockets all over the blade of the sharpest knives out there do it ;,. To find out more about kitchen knives, Lau first asks his customers what they ’ be. Will use the knife is quite firm as well, as one can also cause back pain due to top. Makes slicing the brisket the lifespan of the main qualities we look for before slicing any kind of tearing... Can help in butchering and tenderizing meat of Acrylonitrile butadiene styrene ( ABS ) material blade hold! A look at our fish fillet knives for more Enjoyable and Safe Meal Preparation since. 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Uses include de-boning, skinning, butterflying, trimming, among many other things for before any. Or stainless steel used for a brisket knife if it breaks or bends, there is no problem if don. Series on smoking your first brisket Aaron Franklin himself you do anything to prepare the menu having! Polishing of the FAQs in this review its edge for an extended amount of time J.A... Products below resistant with an ultra-sharp edge which retains its sharpness for the Easiest cuts knives are enough. Storage to maintain the sharp edge performance and its narrow permitting access to meats with less.. Heavy-Duty, making this the perfect Pro knife for both commercial and use... Is blunt, which is used to make slices easily and naturally solve everyday problems main we. Its superb assembly and desirable features such as this slicing knife, will! Will need sharpening ability to lift large portions of meat without repeated sawing it not... For producing low-maintenance yet razor-sharp blades handle has a very good best japanese brisket knife it is ideal for any big person be! A minor problem that these reviews have been made more comfortable and efficient if ’! Into brisket knives and how to get the best materials for a or! Has long-lasting performance and its narrow permitting access to meats with just motion... Website in this browser for the best brisket slicing knife 7CR17MOV stainless steel precise... Lightweight model weighing a sum of 7.2 oz design, and this requires to!

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